What comes to mind

I simply live day by day looking for new topics to talk about.

Few are those who see with their own eyes and feel with their own hearts.

—Albert Einstein (via wordsnquotes)

(via wordsnquotes)

It’s just that I don’t want to be somebody’s crush. If somebody likes me, I want them to like the real me, not what they think I am. And I don’t want them to carry it around inside. I want them to show me, so I can feel it too.

—Stephen Chbosky, The Perks of Being a Wallflower (via wordsnquotes)

(via wordsnquotes)

Dreams are only dreams until you wake up and make them real.

Ned Vizzini, It’s Kind of a Funny Story (via feellng)

(Source: feellng)

To live is the rarest thing in the world. Most people exist, that is all.

—Oscar Wilde, The Soul of Man under Socialism (via wordsnquotes)

(via wordsnquotes)


Mix one part “Parks and Rec” writer/actor Harris Wittels with one part “Suburgatory” actor Armen Weitzman and you have a recipe for hilarity.  


Sex, drugs, privilege, Long Island. It’s Affluenza, a modern-day Gatsby starring Steve Guttenberg (and other people). 

Available now on Vimeo On Demand.


Hashtag Highlight: Sampling South Korea’s Bread Culture Through #빵스타그램 (“breadstagram”)

For more photos and videos of the wide variety of breads found in South Korea, browse the #빵스타그램 (“breadstagram”) hashtag.

In South Korea, bread has historically never been a prominent part of the daily diet. As European bakeries expand their businesses into Seoul, however, local’s love for the food has grown. Bread has even taken in root in the culture to the point of becoming a popular topic for local TV shows and magazines.

While classic croissants and baguettes populate the regular lineup, the most common types of breads from these bakeries contain sweet fillings such as red bean paste, sweet potato paste or whipped cream. Bakers sometimes also add sweet rice in the flour dough for chewiness, top the bread like pizzas or make animal shapes out of them to add an extra creative twist. Local Instagrammers have picked up on documenting this new wave of bread culture by adding the #빵스타그램 hashtag (bbangstagram or, translated, “breadstagram”) to their photos and videos of bread to share their personal favorites and reviews with the Instagram community.